Home»Import Representation» How to Avoid Three Hidden Cost Traps for Imported Wine - making Equipment
New Trends in the Imported Wine - making Equipment Market
In 2025, the scale of the Chinese wine market is expected to exceed 200 billion yuan, and the demand for equipment renewal of local wineries has surged. According to the data of the General Administration of Customs, the annual growth rate of pre - treatmentEquipment Importsvolume is 18.7%, among which crushers, fermentation tanks, and cold - stabilization systems constitute the core procurement categories. ProfessionalImport Representationservices need to upgrade three key capabilities simultaneously:
Accurately identify the differences between EU CE certification and North American ASME certification
Build a dynamically updated HS code database for equipment
Establish multi - mode transportation plans covering 15 major ports
Risk prevention and control in equipment selection
Take the crusher as an example. In 2025, the price of the new air - bag crusher is 40% higher than that of traditional equipment, but it can enjoy a preferential tax rate of 3% for scientific and technological innovation equipment for import tariffs. The selection decision needs to comprehensively consider:
Comparison of technical parameters
Processing capacity: Difference in customs clearance time between 20 - ton/batch and 50 - ton/batch equipment
Energy consumption standard: Equipment with EU ERP certification can save 8% VAT